There are 1450 kilometers from Moscow to Stavropol. The population is 400 thousand people. Several bread-baking plants are involved in providing Stavropol with bread. The enterprise possesses its own mill complex. It's a complicated miltistep production. 60 tonnes are got from different mill sorts a day that are used to create masterpieces by Stavropol bakers. Irina Pudova was lucky to view not only the process of baking but even how flour is made of a grain. *Korovai is a traditional Ukrainian, Russian and Polish bread, most often used at weddings, where it has great symbolic meaning.