Cuisine

THE GEOGRAPHY OF TASTE. PELMENI WITH PIKE FILLING AND BISQUE SAUCE

This dish is easy to make, tastes delicious, and is convenient to store for later. These characteristics have secured it a place of honor and made it the heart and soul of Russian cuisine. We’re talking about pelmeni, of course! Host of The Geography of Taste Vladimir Pavlov will prepare this legendary dish with pike and bisque sauce! Only on Russian Travel Guide.

Önemli Vladimir Pavlov

Yıl 2023

Zaman 00:27:58

Önemli Vladimir Pavlov

This dish is easy to make, tastes delicious, and is convenient to store for later. These characteristics have secured it a place of honor and made it the heart and soul of Russian cuisine. We’re talking about pelmeni, of course! Host of The Geography of Taste Vladimir Pavlov will prepare this legendary dish with pike and bisque sauce! Only on Russian Travel Guide.

Ayrıca beğenebilirsin

Cuisine

The Geography of Taste. Pho Bo

Cuisine

The Geography of Taste. Buddha Bowl with Quinoa, Fried Tofu and Cashew Cream

Nature

The View From Up On High: Nature in the Altai Highlands