The Owl’s Nest restaurant is scenically located on the bank of the Mzymta River, which originates in the Caucasus Mountains. The restaurant’s menu stays true to its location, featuring a variety of Caucasian foods. RTG TV host Nadezhda Lebedeva learned how to prepare those dishes typically ordered on festive occasions, including lamb roasted in a French Cinderella Pumpkin and a starter of young cucumbers marinated inside a watermelon.